<?xml version="1.0" encoding="UTF-8"?><xml><records><record><source-app name="Biblio" version="7.x">Drupal-Biblio</source-app><ref-type>17</ref-type><contributors><authors><author><style face="normal" font="default" size="100%">Pohe, J.</style></author></authors></contributors><titles><title><style face="normal" font="default" size="100%">Factors involved in the development of nutfall [Cocos nucifera nuts] due to Phytophthora katsurae in Ivory Coast</style></title><secondary-title><style face="normal" font="default" size="100%">Tropicultura (Belgium)</style></secondary-title></titles><dates><year><style  face="normal" font="default" size="100%">1999</style></year></dates><volume><style face="normal" font="default" size="100%">16/17 No. 3</style></volume><pages><style face="normal" font="default" size="100%">150-153</style></pages><language><style face="normal" font="default" size="100%">eng</style></language><abstract><style face="normal" font="default" size="100%">Nut rot on coconut can be spread simply by contact or by spreading agents which maintain isolated infections within a bunch on a given tree and at plot level. The disease generally spreads horizontally from one bunch to another and vertically, particularly vertically downwards, from one nut to another in a given bunch. The positive effect of water and insects in disease spread has been demonstrated.</style></abstract></record></records></xml>